Etnao Chocolate

10 Guanaja Etnao Inserts

Almond Inspiration

Almond Inspiration Baking Chocolate- 8.8oz

Alpaco 66% Dark Baking Chocolate- 8.8oz

  • Oaky & Floral Dark Chocolate
  • Flavor Profile: Sweet Spices. Secondary Notes: Dried Fruits. Hint of Woody
  • Single Origin Ecuador
  • 66% Cocoa content
  • Recommended application: Coating – Molding – Bars – Mousses – Crémeux & Ganaches – Ice Creams & Sorbets
  • Pairings: Grapefruit – Hazelnut – Lime – Lychee – Cinnamon – Coffee – Gingerbread – Vanilla – Caramel – Licorice
  • 250g - 8.82oz in feves shape

ALPACO is characterized by delicate floral jasmine and orange blossom notes, yielding to a long finish of refined bitterness and woody flavors.

ALPACO 66% is a Grand Cru whose subtle oaky and floral aromas melt exquisitely into supremely intense chocolatey notes.
Valrhona Alapaco 66% combines strength and sophistication, and it offers delicate floral aromas of jasmine and orange blossom intertwined with deep cocoa notes—single Origin Ecuador.


This product is Kosher certified (Triangle K - Dairy).

More Information
Applicable Dangerous Goods Regulations Not Applicable


  • Cocoa Beans From The Ecuador
  • Sugar
  • Cocoa Butter
  • Emulsifier: sunflower lecithin
  • Natural Vanilla Extract

This Product May Contain Traces Of Nuts, Milk And Soy.

Alpaco Nutritional Facts

Bake with Alapaco 66%:

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