Amatika 46% Vegan Baking Chocolate - 2.2lbs
Amatika 46%: All the indulgence of Milk Chocolate now plant-based
- Vegan 46% Chocolate with Almond
- Single Origin from Madagascar
- Creamy with Intense Cocoa Notes
- Ideal for Bars – Mousses – Ice Creams & Sorbets – Coating – Mousse – Molding
- Pairs with Lemon zest – Orange blossom – Peach – Jasmin – Grand Marnier – Banana – Almond
- 1kg - 2.2lbs
- This product is Vegan certified (Triangle K - Dairy).
Valrhona has created its first-ever vegan Grand Cru, born from the unique cocoa of Madagascar. This 46% chocolate couverture combines the smooth sweetness of almond with the powerful aroma of single origin cocoa from Madagascar.
The flavor and texture are unlike anything else, meeting the demands and creativity of pastry chefs around the world.
Vegan pastry promotes the use of natural, plant-based, and seasonal ingredients. Rather than using ingredients of animal origin such as eggs, cream, butter, and milk, it opts for ingredients with natural origins and often organic farming.
The vegan pastry is audacious, modern, and ready to take on bold flavors and vibrant natural colors.
The vegan philosophy involves caring for the planet and everything it provides by considering our actions' consequences.
Vegan pastries are suitable for various diets so everyone can rediscover pastry's joy.
Vegan pastry does not have to be flavorless, bland, and boring. On the contrary, plant-based baking can be uniquely delicious and inspire new creativity.
VEGAN PASTRIES AREN'T JUST FOR PEOPLE ON AN ANIMAL-FREE DIET.
A wide array of audiences enjoys vegan pastries, and because consumers' options are still quite limited, it is a market that can pay dividends for your business. You can also target flexitarians, people allergic to eggs or dairy, and food lovers seeking new sensory experiences.
|Applicable Dangerous Goods Regulations||Not Applicable|
- cocoa butter
- cocoa beans from Madagascar
- ground almonds 16.1%
- emulsifier: sunflower lecithin
- natural vanilla extract
This Product May Contain Traces Of Milk, Soy.
Bake with our AMATIKA 46% Vegan Chocolate :
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