Live Class: Modern Pastry - August 31st

Chef: Patrice Demers, Pastry Chef Consultant @patrice_demers

Date: Thursday, August 31, 2023

Time: 1:00pm Eastern Standard Time

Duration: 90 minutes

Location: Class will be held on Zoom, the link to join will be emailed to you within 24 business hours (weekdays, 9am-5pm EST) of class purchase. You will also receive a reminder email with the link to join the Friday before class, the day before class and 30 minutes before class starts. The link to join the class cannot be shared.

Note: For customers located in Puerto Rico, and countries other than the United States please email ecolebrooklyn@valrhona.com to sign up and pay for the class.

Class includes: Class recipe book and a 20% discount code for our online boutique will be sent the Friday before class starts. All live sessions feature the opportunity to ask questions via chat box throughout the class and additional time is set aside at the end of class for a Q&A session. The class recording will be sent the day after class.

Class Description: Join Chef Patrice Demers, one of the most popular and renowned pastry chefs in Canada, for his online class. You will learn the importance of balancing and combining flavors and textures to create seasonal pastries. Discover how to use wild and innovative ingredients such as mushrooms, sweet clover and flowers to create desserts that your customers will remember. Cancellation Policy: As this is an online class, we apologize that we are unable to issue a refund for the class. If you miss the class, we will send you a recorded video of the course and you will be able to ask questions by e-mail to our Chef.